In 100 g (Grams) of Restaurant, Latino, tripe soup there is 0.22 g of Tyrosine. Change amount

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Tyrosine

Tyrosine is a nutrient present in many other foods. The below table lists foods high in Tyrosine other than Restaurant, Latino, tripe soup.

Egg, white, dried, stabilized, glucose reduced	3.414 g	3.41%
Egg, white, dried, powder, stabilized, glucose reduced	3.309 g	3.31%
Soy protein isolate, potassium type	3.222 g	3.22%
Soy protein isolate	3.222 g	3.22%
Egg, white, dried	3.153 g	3.15%
Egg, white, dried, flakes, stabilized, glucose reduced	3.089 g	3.09%
Seaweed, spirulina, dried	2.584 g	2.58%
Cheese, parmesan, shredded	2.319 g	2.32%
Soy protein concentrate, produced by acid wash	2.301 g	2.30%
Soy protein concentrate, produced by alcohol extraction	2.301 g	2.30%
Beverages, Protein powder soy based	2.169 g	2.17%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	2.152 g	2.15%
Peanut flour, defatted	2.122 g	2.12%
Fish, cod, Atlantic, dried and salted	2.121 g	2.12%
Seeds, sesame flour, low-fat	2.1 g	2.1%
Egg, whole, dried, stabilized, glucose reduced	2.004 g	2.00%
Cheese, parmesan, hard	1.995 g	2.00%
Egg, whole, dried	1.981 g	1.98%
Cheese, parmesan, dry grated, reduced fat	1.968 g	1.97%
Whale, beluga, meat, dried (Alaska Native)	1.887 g	1.89%

Restaurant, Latino, tripe soup

Restaurant, Latino, tripe soup is a type of Restaurant Foods. The most significant nutrients in Restaurant, Latino, tripe soup are listed below.

Water	83.41 g	83.41%
Energy (calorie)	74 kcal
Energy (joule)	309 kJ
Protein	8.61 g	8.61%
Total lipid (fat)	2.58 g	2.58%
Ash	1.33 g	1.33%
Carbohydrate, by difference	4.07 g	4.07%
Calcium, Ca	22 mg	0.02%
Iron, Fe	0.68 mg
Magnesium, Mg	10 mg	0.01%
Phosphorus, P	42 mg	0.04%
Potassium, K	81 mg	0.08%
Sodium, Na	411 mg	0.41%
Zinc, Zn	1.06 mg
Copper, Cu	0.022 mg
Manganese, Mn	0.064 mg
Selenium, Se	5.6 µg
Thiamin	0.015 mg
Riboflavin	0.02 mg
Niacin	0.523 mg

Nutrients in Restaurant, Latino, tripe soup